Double Ka Meetha is a sweet Hyderabadi dessert made by soaking fried bread in sugar syrup and milk, then adding dry fruits and cardamom. It’s served warm and is perfect for special occasions.
$7.99
Rice Kheer is a creamy Indian dessert made with rice, milk, sugar, and cardamom. It’s often topped with nuts and can be served warm or chilled.
Kala Jamun is a deep-fried Indian sweet made from milk, soaked in sugar syrup, and flavored with cardamom or rose water. It has a darker color and firmer texture than regular Gulab Jamun.
Kalakand is a sweet made from condensed milk, sugar, and cardamom. It has a soft, grainy texture and is often cut into squares and garnished with nuts. It’s a popular treat during festivals.
Milk Cake with Almond is a sweet made from condensed milk and sugar, with a soft, fudge-like texture. It’s topped with almonds for added flavor and crunch.
Double ka meetha – 1/2 lb.