Gulab Jamun Cake is a soft, flavorful cake inspired by the classic Indian sweet. It’s infused with cardamom and rose, soaked in sugar syrup, and often topped with gulab jamun balls, creating a sweet and aromatic treat.
Sizing:
6″ cake (up to 12 servings)
8″ cake (16 to 20 servings)
10″ cake (25 to 30 servings)
Price range: $45.00 through $110.00
Luscious vanilla sponge layered with Indian spiced flavored cream, homemade rasmalai cubes mango compote roasted nuts, garnished with rasmalai (contain dairy,egg,nut,gluten)
This cake is a fluffy and tender layered with Dulcie cream and homemade cashew caramel bits, garnished by caramel glazed.(contain dairy,egg,nuts, gluten)
Chocolate Hazelnut Mousse Cake is a delicious dessert with layers of soft chocolate cake and creamy chocolate hazelnut mousse. It’s topped with smooth chocolate ganache or crunchy hazelnuts, offering the perfect blend of rich chocolate and nutty flavor.
Rich chocolate cake ,layered with chocolate cream and rich chocolate ganache, garnish will be guest choice , best served room temperature. (contain dairy, egg,gluten)
Gulab jam
