Caramel Apple Tart is a sweet dessert with a crispy crust, apple filling, and caramel topping. It’s baked golden and can be garnished with nuts or cream.
Chocolate Ganache Tart is a dessert with a smooth chocolate filling in a crispy pastry crust. It’s rich and often topped with chocolate shavings or cocoa powder.
This cake made with vanilla sponge layered with light pineapple cream and homemade pineapple chutney garnished by chef choice.(contain dairy,egg,gluten)